Homemade gravy is a dish that requires patience and close attention. This is a recipe that is as old as the hills, but it is still one of the best recipes...
Author: sallye bates
This is a great alternative breakfast dessert on the weekends with a extra large cup of capuccino or a latte.
Author: Michele Wallace
This cake is moist, yummy, full of wonderful cinnamon/sugar flavor and tastes just like a honeybun. Thanks to my neighbor, Laurie, for sharing!
Author: Jess Weible
Here is the portuguese sweet bread to go with the Portuguese Bean Soup. Dunking sweet bread into your soup . . . ummm, it's another comfort food I would...
Author: Jo Anne Sugimoto
This is a colorful breakfast kuchen. I remember my dad baking this for us. It warms my heart just seeing the recipe. He has since passed away but not before...
Author: Tina Swain
When my son was in the army he would eat breakfast in the mess hall. He used to combine all these individual ingredients and make them into what he called...
Author: susan simons
With sticky tops and cake-like texture, these muffins star on any buffet table.
Author: Olivia Russell
The yogurt makes this a moist almost cake like muffin..bananas and cranberries make it DELISH!
Author: Malinda Coletta @Professorchef
I just love Butternut squash, it's my very favorite, I've used it for so many delicious recipes, and this is just one...my family loves these hash browns...
Author: Cassie * @1lovetocook1x
This is a pretty, light, crispy treat. The children love to make these little "bows". Sometimes we make these for breakfast... sometimes for dessert......
Author: Colleen Sowa
Wanted something different for breakfast, so I looked through my recipes and found this. I've had it so long, I can't even remember where I got it. They...
Author: Kathy W
This is best if left to soak overnight, but it can be ready in 30 minutes if you like chewy oats. Be sure to use old-fashioned rolled oats, because quick...
Author: Susan Feliciano
Wow, this is a moist and delicious coffee cake. We all loved it! Part of the topping is swirled and mixed into the batter which carries all the brown sugar...
Author: Donna Woodford
These turnovers taste like Christmas! I was trying for a cinnamon roll type flavor and ended up with a kind of Baklava- not that I'm complaining! I LOVE...
Author: Teresa Jacobson
This is a wonderful very old recipe from my Grandmother ' who was adopted by my Great Grandmother in Mobile, Alabama. I love eating this when it has cooled...
Author: Pat Duran
My Dad was the Sunday breakfast chef when I was growing up. He did not believe in light breakfasts. One of his favorites to make was corned beef hash....
Author: Maggie M
Who can resist apples, cinnamon bread, and pecans? Not me! This recipe & photo courtesy of: tasteofhome.com 09-03-14
Author: Ellen Bales
Russian Kulich is a sweet yeast bread typically served at Easter and blessed by the parish priest. It is a cross between a bread and a cake. Recipe: about.com...
Author: Ellen Bales @Starwriter
Chechebsa (sometimes called Kita Fir Fir in Ethiopia) is a classic breakfast dish that starts with preparing a batter that's fried to make a large flatbread...
Author: Vickie Parks
My mom made these quite often because they were cheap, quick and had a protein, veggie, and starch, and because we kids loved them smothered with ketchup....
Author: Donna Graffagnino
The bacon grease added to the dough makes these biscuits sooooo flavorful! They're really light too (which means I can sneak one or two extra). These would...
Author: David Reeves
What a delicious weekend breakfast for family or guests. It has everyone's favorite breakfast foods combined into one dish. Add some fresh fruit on the...
Author: Cathy Nunn
Called 1-2-3 Easiest Kolachy because the dough has three ingredients & the numbers are also measurements, easy to remember & make! Traditional Polish cookie...
Author: Colleen Sowa
Coffee, nuts and chocolate chips, whats not to like?
Author: debbie lopez
This muffin smells like Heaven when it's baking! The sweet honey taste comes through and blends beautifully with the apple pieces. Soft and moist this...
Author: Teresa Jacobson
This recipe has been in my family for generations, with very special memories of making this with my grandmother Lu, the day before Easter, and having...
Author: Nancy A. @HometownCreativeCook
I have so much fun when I make Yeast breads. I love the kneading of the dough,and the satisfaction of a lovely coffee cake coming to fruition. I chose...
Author: Nor Mac
My Grandmother use to make this every Sunday Morning, if you have a sweet tooth in the morning this is GREAT!
Author: Elwanda Whitehead
This toffee and brown sugar pound cake has a soft inside with a nice outer crust. Sweet and buttery with bits of toffee and pecans throughout, you'll find...
Author: Joan Penney
I have had the recipe for so long, I have know idea where it came from but can you say AMAZING?! The sweetness of the icing and blueberries are perfectly...
Author: Brenda Andrews
I love this sandwich, and I make it often. I also enjoy it during Lent.
Author: Cindi M Bauer
This is sort of like a coffee cake. My aunt use to make it all the time when she came to visit and has since passed away.. Its super easy and I am sure...
Author: Danielle Januhowski
I love these! They taste great and are low fat, lower calorie, than other cinnamon buns. And SO easy to make. I got this recipe off the back of the box...
Author: sherry monfils
I have finally come up with a sure fire way to home made English Muffins. No special equipment needed. These muffins are cooked in a frying pan. They are...
Author: Deb Crane
My DH loves rice pudding and this one is quick and fast.... The brown rice makes this very nutritious. A nice change for breakfast.
Author: Doreen Fish
This is an old Lumbee Indian Recipe for Breakfast love this seen I was small..
Author: lafonda lee @leelafonda
I made these this morning to eat with the pear butter I made last night. Delicious! I love making yeast breads. This recipe is great because there is only...
Author: Susan Feliciano
Bell pepper and onion really kick up the flavor of classic biscuits and gravy!
Author: Maddy HELEINE
Please feel free to visit my vegan food and healthy living blog! www.thecleaneating.com XxOo Tasha
Author: Tasha Kaye
This gingerbread is bursting with Christmas spices. It's moist and delicate, but not fluffy like a muffin. These little gems will be great in the morning...
Author: Kathie Carr @kathiecc
I never thought that this would make a good bar but it is actually makes a good bar to give your child when he or she is in a hurry. Breakfast for the...
Author: Zelda Hopkins
The sausage gravy sauce is the perfect canvas for this yummy breakfast pizza. I love all the traditional breakfast favorites piled high with a hint of...
Author: Tara Waites
Use any apples you like. I have seen my mother make this cake with apples on the verge on rotting. It seems to be the no fail cake recipe! Different apple...
Author: Eric Coulbourne
A piece of this cake with a cup of steamy coffee... What a way to start the day!!
Author: Heidi Edwards
This is a great breakfast or brunch casserole! It tastes great and almost all of the work can be done the night before! Every time I make this it is a...
Author: Cheryl Peterson
These yummy sweet delicious rolls can make anyone look like a baker! And it all happens while you sleep.
Author: Kathy Embry